Top 5 Tips to Care for Organic Products Store in a cool, dark place Use a clean spatula or spoon to prevent bacterial contamination of the products in a jar, and always close it tightly after using. Avoid getting water in the jar Always have clean, dry hands. Do not transfer containers. Transferring containers adds unnecessary exposure to air and contaminants and will shorten shelf life.
All Reviews
Organic Lip Balm
I have been using this forever! The only lip balm that I will ever use and I give as gifts! Thank you Brooke!
Organic Lip Balm
I stash these in my purse, car, drawer, kitchen so they are always within reach. My lips never get that awful dry scaly patches an... Read more
Organic Lip Balm
This is literally the only lip balm my son and I use. It's very soothing on our lips, they smell amazing, and they help repair dry... Read more
Organic Lip Balm
I love this lip balm so much, I gave it out for gifts. Everyone loves them. They go on so smooth, feel great on your lips and re... Read more
Organic Lip Balm
I can’t even begin to say how much I love this lip balm! The scent, the texture, everything! My lips are always chapped from the... Read more
Organic Lip Balm
This is my family’s go to lip balm! Nice smell and light taste and supreme hydration!
Organic Lip Balm
I first bought this product as a special offer and now always buy at least four. Keeps lips smooth and hydrated, with minimal scen... Read more
Organic Lip Balm
I recently had to go buy chapstick bc I couldn’t find my bee-och lip balm! I can totally tell the difference of how much I’ve ... Read more
Organic Lip Balm
I could not live without this. I’ve bought every brand of chapstick there is out there and they just dry my lips out even more. ... Read more
Organic Lip Balm
My lips are often dry so I’ve become a chapstick connoisseur & I feel like I have to apply non stop to feel hydrated...until thi... Read more
I have been using this Chapstick for a few years and it great. Once you run out and have to use another product; you will love it ... Read more
By: shelly